CATERING GATIT CU GUST.
Meniu Gradinita
06 FEBRUARIE - 10 FEBRUArie 2023
Gramaj
Alergeni
Proteine
Carboh.
Lipide
Calorii
9:00
12:00
15:00
Lapte cu Cereale
150/50
200
Lactoza, Gluten
8.4
47.3
5.8
314.0
Supa de pui cu taitei
200
Gluten, Ou, Telina
0.8
5.5
1.6
78.0
Snitel de pui cu cartofi si salata
60/150
210
Ou, Telina
18.1
18.3
3.4
198.5
Paine
60
Gluten
4.3
33.0
0.8
107.5
Biscuiti
1 buc
lapte, gluten
1.8
21.0
13.3
168.6
Fruct
80
1.0
15.0
8.0
50.0
MARTI
Gramaj
Alergeni
Proteine
Carboh.
Lipide
Calorii
9:00
12:00
15:00
Ceai + Paine cu crema de branza Philadelphia
150/40/10/20
220
Lactoza
7.0
24.0
6.0
190.0
Bors Moldovenesc de porc
20/180
200
gluten, telina, ou
3.2
3.8
2.8
54.0
Paste Milanese - sunca, ciuperci, mozzarella
40/40/150
230
Lactoza, Ou
29.8
19.0
16.4
347.0
Paine
30
Gluten
5.8
15.8
0.2
82.0
Napolitana
1 buc
Ou, Gluten
4.4
35.5
5.6
210.5
Fruct
80
1.0
15.0
8.0
50.0
MIERCURI
Gramaj
Alergeni
Proteine
Carboh.
Lipide
Calorii
9:00
12:00
15:00
Ceai + Omleta si rosie
150/50/30
230
Ou
5.1
1.6
5.1
79.6
Ciorba de dovlecei A la Grec
200
Telin, Lactoza, Ou
2.0
5.4
0.6
68.0
Tocanita de porc cu Cous-Cous
240
9.2
26.9
35.2
451.0
Paine
60
Gluten
4.3
33.0
0.8
107.5
Iaurt
1 buc
lactoza, gluten
6.0
72.0
14.0
426.0
Fruct
80
1.0
15.0
8.0
50.0
JOI
Gramaj
Alergeni
Proteine
Carboh.
Lipide
Calorii
9:00
12:00
15:00
Ceai + Paine cu ton, unt si lamaie
150/40/20/10
220
Peste, Lactoza
8.7
19.3
12.9
234.0
Ciorba de gaina
20/180
200
gluten, telina, ou
3.2
3.8
2.8
54.0
Mamaliguta cu branza si smantana
150/40/40
230
Lactoza
11.4
33.0
5.3
249.1
Paine
30
Gluten
5.8
15.8
0.2
82.0
Cozonac
1 buc
Gluten, Lactoza, Ou, Nuca, Miere
4.5
12.9
10.5
168.0
Fruct
80
1.0
15.0
8.0
50.0
VINERI
Gramaj
Alergeni
Proteine
Carboh.
Lipide
Calorii
9:00
12:00
15:00
Melcisori cu lapte
200
lactoza, gluten
6.0
72.0
14.0
426.0
Supa de rosii cu paste Alfabet
200
gluten
2.6
7.2
0.0
54.0
Pulpa de pui la cuptor cu orez si salata
80/150/30
260
25.0
22.4
16.1
347.4
Paine
60
Gluten
4.3
33.0
0.8
107.5
Double up Big Cake
1 buc
lactoza, gluten
5.5
25.0
7.8
160.0
Fruct
80
1.0
15.0
8.0
50.0
Toate gramajele se vor tolera conform e; e = ±5%. Meniu livrat vrac in containere de transport din inox alimentar.
Toate preparatele sunt proaspete, din materie prima de cea mai buna calitate.
Propus, realizat si servit de catre
FOOD SERVICE SOLUTION SRL
FOOD SERVICE SOLUTION SRL
Am luat la cunostinta
SEMNATURA SI STAMPILA
SEMNATURA SI STAMPILA