CATERING GATIT CU GUST.

Meniu Gradinita

18 OCTOMBRIE - 22 octoMBRIE 2021

LUNI

Gramaj
Alergeni
Proteine
Carboh.
Lipide
Calorii
9:00
12:00
15:00
Lapte cu Cereale
150/50
200
Lactoza, Gluten
8.4
47.3
5.8
314.0
Ciorba de fasole verde
200
0.8
5.5
1.6
78.0
Parjoale de pui cu branza Cheddar, ou, cartofi si salata
60/150
210
Ou, Telina
18.1
18.3
3.4
198.5
Paine
60
Gluten
4.3
33.0
0.8
107.5
Biscuiti
1 buc
lapte, gluten
1.8
21.0
13.3
168.6
Fruct
80
1.0
15.0
8.0
50.0

MARTI

Gramaj
Alergeni
Proteine
Carboh.
Lipide
Calorii
9:00
12:00
15:00
Ceai + Paine cu unt si sunca
150/40/10/20
220
Lactoza
7.0
24.0
6.0
190.0
Ciorba de varza
200
Telina
1.8
6.2
4.2
62.0
Pulpa de pui la cuptor cu orez cu ciuperci si salata
80/150/20
250
25.0
22.4
16.1
347.4
Paine
60
Gluten
4.3
33.0
0.8
107.5
Prajiturica cu crema de capsuni
1 buc
lactoza, gluten
5.5
25.0
7.8
160.0
Fruct
80
1.0
15.0
8.0
50.0

MIERCURI

Gramaj
Alergeni
Proteine
Carboh.
Lipide
Calorii
9:00
12:00
15:00
Ceai + Omleta si rosie
150/50/30
230
Ou
5.1
1.6
5.1
79.6
Ciorba de perisoare
30/170
200
2.0
15.8
0.6
86.0
Paste cu branzica si smantana
150/40/40
230
Lactoza, Gluten, Ou
11.4
33.0
5.3
249.1
Paine
30
Gluten
5.8
15.8
0.2
82.0
Napolitana
1 buc
Ou, Gluten
4.4
35.5
5.6
210.5
Fruct
80
1.0
15.0
8.0
50.0

JOI

Gramaj
Alergeni
Proteine
Carboh.
Lipide
Calorii
9:00
12:00
15:00
Ceai + Paine cu unt si cascaval
150/40/10/20
220
Lactoza
7.0
24.0
6.0
190.0
Ciorba de fasole boabe
200
Telina, ou
68.4
2.4
1.6
3.6
Snitel de pui cu cartofi Boulangere
60/150
210
Ou, Telina
18.1
18.3
3.4
198.5
Paine
60
Gluten
4.3
33.0
0.8
107.5
Iaurt
1 buc
lactoza, gluten
6.0
72.0
14.0
426.0
Banana
80
1.0
15.0
8.0
50.0

VINERI

Gramaj
Alergeni
Proteine
Carboh.
Lipide
Calorii
9:00
12:00
15:00
Ceai + Paine cu ton, unt si lamaie
150/40/20/10
220
Peste, Lactoza
8.7
19.3
12.9
234.0
Supa crema de legume cu crutoane
200
Gluten
2.0
14.0
1.4
73.4
Piept de pui cu sos de tarhon si mamaliguta
60/150
210
Gluten, Ou,
8.0
29.4
3.9
326.4
Paine
60
Gluten
4.3
33.0
0.8
107.5
Prajitura cu branza
1 buc
lactoza, gluten
5.5
25.0
7.8
160.0
Fruct
80
1.0
15.0
8.0
50.0
Toate gramajele se vor tolera conform e; e = ±5%. Meniu livrat vrac in containere de transport din inox alimentar.
Toate preparatele sunt proaspete, din materie prima de cea mai buna calitate.
Propus, realizat si servit de catre
FOOD SERVICE SOLUTION SRL
Am luat la cunostinta
SEMNATURA SI STAMPILA